Where did you get that cue from snookerfan and much was it?
-- You need to be registered to read the rest of this thread, To become a member, Click HERE --
All the latest Snooker News on www.TheSnookerBlog.com
If you are having problems registering or activating your account please submit a support ticket - Submit Support Ticket




Reply With Quote
jam, marmelade, sauce, squish... 